In the Press House
20 Sep 2015 – General
And now we’ve got to be quick! The temperature is up, and so the grapes must be protected against oxidation from exposure to the air. The must comes out of the press beautifully fresh and green.
And now we’ve got to be quick! The temperature is up, and so the grapes must be protected against oxidation from exposure to the air. The must comes out of the press beautifully fresh and green.
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