Falstaff Burgunder-
Trophy 2005

Press

Burgenland is famous for its fine sweet wines and is appreciated for the growing number of first-class reds that are in vogue.

After the promising premiere of this new Falstaff award for Pinot Blanc and Chardonnays from Burgenland and ripe white Burgundy cuvees in the previous year, this year’s sequel was only a logical consequence. Around 250 wines have been submitted in four categories, the best each having been awarded the “Falstaff-Burgunder-Trophy 2005”.