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Biting and bitter cold

25 Feb 2018General

The temperature over the next few days looks to be -10°C and lower.

We are taking advantage of this to facilitate tartaric stabilisation. Tartaric acid tends to form supersaturated solutions – which means that it should precipitate crystals (Weinstein), but thus far has not!

With a proper reduction in temperature this becomes easier.

Footnote: the bit of water standing on the bung has already frozen, and shows the logo of Tonnellerie Berthomieu in relief.

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