A Festival of Stars

07 Nov 2013 – Event

There is no other place in Germany that has more Michelin-starred chefs per square metre than the island of Sylt: Sabastian Zier, Jörg Müller, Holger Bodendorf, Johannes King, Alexandro Pape and Jens Rittmeyer.

From Saturday to Tuesday in the Hotel Budersand they, along with ‘stars’ from elsewhere in Europe – Klaus Erfort, Jan Jacob Boerma, Rolf Fliegauf, José Cordeiro, Tanja Grandits, Thomas Macyszyn, Adam Simmonds, André Tienelt and Gerald Zogbaum –  held High Kitchen and dazzled the diners with amazing displays of culinary prowess.

Here’s a snapshot of Monday evening’s menu, by Jacob Jan Boerma from 2-star De Leest in Vaasan, the Netherlands. But what’s a good meal without the right wines to go along with it?

We’re certainly happy to accept an invitation like this one!